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Food Menu

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TAPAS/SHARED PLATES
Chilled Burrata
Burrata Cheese, Moroccan Tomato Jam and Balsamic Reduction. Served with Fried Naan Bread		 15
Oysters on the Half Shell*
Served with French Cocktail Sauce, and Lemon Wedge		 18
Brie Wedge
Walnut Crusted Cave Ripened Brie with Seasonal Fruit Compote. Served with Baguette		 13
Escargots
(6)Butter Poached with Garlic, Fresh Parsley. Served with Baguette		 12
Duck Wings
(5) Crispy Duck Wings Tossed in Choice of Sauce: Butter/Garlic, Cajun Buffalo or Mustard BBQ		 16
Steamed Mussels*
White Wine, Garlic Herb Butter Sauce, Lemon and Thyme. Served with Baguette.		 16
Mediterranean Platter
Basil Pesto Hummus, Sundried Tomato Hummus and Assorted Vegetables. Served with Fried Naan Bread.		 15
Mac and Brie*
Penne Pasta, Brie, Havarti and White Cheddar Cheese Sauce, Basil Pesto Crumbs and Crispy Prosciutto Ham.
(Add Fried Egg +$2)		 14
Charcuterie & Fromage Board
Assortment of Curated Charcuterie and Artisanal Cheeses. Served with Fresh and Dried Fruits, Nuts, Olives, and Baguette		 26
Tacos*
Choice of Seasoned Grilled Chicken or Shrimp, Arugula, Diced Tomatoes, Pickled Red Onion, Garlic Aioli and Goast Cheese.
Served on Warm Flour Tortillas		 14

POUTINES

Traditional Quebec Poutine
Crispy French Fries, Canadian Brown Gravy, Cheese Curds, and Scallions

 14

Cubano Poutine
Crispy French Fries, Smoked Pork Loin, Black Forest Ham, Cheese Curds, Fried Pickle Chips and Mustard BBQ Sauce.

 18

Cheese Steak Poutine
Crispy French Fries, Shaved Sirloin, Red Wine Braised Onions, Roasted Red Peppers, Cheese Curds and
Canadian Brown Gravy.

 18

SOUPS

Classic French Onion Soup
Caramelized Onion Soup Topped with Seasoned Croûtons and Gruyère Gratinée

10 

Soup du Jour
Fresh Made Daily with Baguette

Cup 7
Bowl 9

ENTRÉES
Angus Sirloin*
10 ounce Angus Sirloin, Marsala Demi-Glace, Roasted Red Potatoes and Haricot Verts.		 38
Frenched Pork Chop*
Marinated Pork Chop, Marsala Demi-Glace, Pecorino Romano Mashed Potatoes and Roasted Asparagus.		 30
Duck Myrtille*
Seared Duck Breast, Blueberry Marsala Demi-Glace, Roasted Red Potatoes and Haricot Verts		 39
Chicken Pomodori*
Grilled Chicken Breast, Cremini Mushrooms, Spinach and Penne Pasta. Tossed in a Sundried Tomato Cream Sauce
with Shaved Asiago Cheese.		 29
Roasted Salmon*
Roasted Atlantic Salmon, Garlic Herb Butter Sauce, Pesto Bread Crumbs, Pecorino Romano Mashed Potatoes and Roasted Asparagus.		 33
Calabrian Shrimp *
Sauteed Shrimp, Fresh Tomatoes, Cremini Mushrooms, Spinach and Penne Pasta. Tossed in a Spicy Calabrian Chili Butter Sauce.
Topped with Basil Pesto Crumbs and Asiago Cheese.		 32

PIZZA
Choose from our House Made Dough or Cauliflower Crust (+$3) Add a Fried Egg (+$2)
Primo
Pepperoni, Mozzarella and Asiago Cheese with Marinara Sauce.		 17
Sausage
Sausage, Mozzarella and Asiago Cheese with Marinara Sauce.		 17
Tuscan
Sausage, Roasted Red Peppers, Mozzarella and Goat Cheese with Basil Pesto.		 17
Genovese
Kalamata Olives, Roasted Red Peppers, Mozzarella, and Goat Cheese with Basil Pesto.		 16
Prosciutto Fig
Roasted Garlic Pesto, Dried Figs, Applewood Smoked Bleu Cheese,  Crispy Prosciutto, Balsamic Reduction and Arugula.		 19

SANDWICHES

Served with French Fries

Steak Fromage*
Shaved Sirloin, Red Wine Braised Onions, Roasted Red Peppers, Garlic Aioli and Gruyere Cheese.
Served on Rosemary Schiacciata Bread.

19

Angus Burger*
Premium Angus Burger, Goat Cheese, Garlic Aioli, Arugula, Roasted Red Peppers and Pickled Red Onions.
Served on a Toasted Brioche Roll.

19

Cubano
Shaved Smoked Pork Loin, Black Forest Ham, Gruyere Cheese, Yellow Mustard and Pickles.
Served on  Griddled Rosemary Shiacciata Bread.

20

Chicken Sandwich
Grilled Chicken, Garlic Aioli, Arugula, Roasted Red Peppers and Pickled Onions.
Served on a Toasted Brioche Roll.

17

SALADS 

Caesar Salad
Romaine Lettuce, Shredded Asiago Cheese, Kalamata Olives, Anchovies and Croûtons. With Creamy Caesar Dressing.

13

House Salad
Mixed Lettuce, Tomatoes, Shredded Carrots, Shaved Onion, Sliced Cucumber, with Choice of Dressing.

11

Spinach and Arugula Salad
Spinach, Pepper Arugula, Seasonal Berries, Toasted Almonds, Red Onion, Goat Cheese and Poppyseed Dressing.

13

Available Dressings: Creamy Smoked Bleu Cheese, Ranch, Balsamic Dressing, Poppyseed, Oil and Vinegar, Ceasar

Add to any salad: Chicken $7 / Shrimp $10 / Salmon $13

DESSERTS

Made in House
Peanut Butter Pie
Smooth and Rich Peanut Butter Filling with an Oreo Cookie Crust

11
Dacquoise
Light Layers of French Almond Meringue, Chocolate Ganache, Buttercream and Toasted Almonds

11
Crème Brûlée
Velvety Custard with a Caramelized Sugar Crust, Blueberry Compote, and Whipped Cream

11
C9 Bread Pudding
Bertrand’s Bread Pudding with Bourbon Raisin Sauce

12

*Consuming raw or undercooked meat, shellfish, and eggs may increase your risk of foodborne illness.
Gluten-Friendly options are available. Please ask your server.
Menu Pricing is Based On Cash Purchases.
Parties of 6 or More Will Be On One Check with 20% Gratuity Added