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TAPAS/SHARED PLATES
Burrata Fromage
Burrata Cheese, Basil Pesto, Oven Roasted Tomatoes, Spinach, Balsamic Reduction, and Pita Chips		 12
Oysters on the Half Shell*
Served with French Cocktail Sauce, and Lemon Wedge		 18
Brie Wedge
Walnut Crusted Cave Ripened Brie, Seasonal Compote. Served with Baguette		 12
Escargots
(6) House made, Butter Poached with Garlic, Fresh Parsley. Served with Baguette		 12
Duck Wings
(5) Crispy Duck Wings Tossed in Choice of Sauce: Butter/Garlic, Buffalo Bleu or Carolina Mustard BBQ		 16
Steamed Mussels*
White Wine, Garlic Herved Butter, Lemon, and Thyme. Served with Baguette		 16
Mediterranean Platter
House made Roasted Garlic Hummus, Baba Ghanoush, Pickled Vegetables, Toasted Pita Chips		 14
C9 Mac and Cheese*
Aged White Cheddar Mornay, Bacon, Pesto Bread Crumbs (Add Fried Egg +$2)		 12
Lamb Meatballs*
Baked Lamb Meatballs, Mint Tomato Sauce, Crumbled Goat Cheese. Served with Baguette		 16
Charcuterie & Fromage Board
Assortment of Curated Charcuterie, and Artisanal Cheeses. Served with Fresh and
Dried Fruits, Nuts, Olives, and Baguette		 26
Tacos*
Choice of Shrimp or Pulled Pork, Grilled Flour Tortillas, Pickled Red Onions, Tomatoes,
Candied Jalapenos, and Thai Chili Aioli		 10

POUTINES

Traditional Quebec Poutine
Crispy French Fries, Canadian Brown Gravy, Cheese Curds, and Scallions

 12

Smoked Pork Poutine
Crispy French Fries, House Smoked Pork, Cheese Curds, Carolina Mustard BBQ, and Candied Jalapenos

 16

SOUPS

Classic French Onion Soup
Caramelized Onion Soup Topped with Seasoned Croûtons and Gruyère Gratinée

10 

Soup du Jour
Fresh Made Daily with Baguette

Cup 6
Bowl 8

ENTRÉES
12 oz NY Strip Steak*
House Prime Strip Steak, Garlic Herb Butter, Red Wine Demi-Glace, Cremini Mushrooms,
Roasted Red Potatoes, and Haricot Vert		 48
Pork Rib Chops*
Marinated Pork Rib Chops, Garlic Herb Butter, Asiago Mashed Potatoes, and Asparagus		 28
Duck A l’Apricot*
Slow Seared Duck Breast, Apricot & Cognac Demi-Glace, Roasted Red Potatoes, and Haricot Vert		 36
Chicken Romesco*
Sliced Chicken Breast, Cremini Mushrooms, Spinach, and Rigatoni, Tossed in Romesco Cream Sauce		 24
Roasted Salmon*
Oven Roasted Faroe Island Salmon, Garlic Herb Butter Sauce, Pesto Crumbs, Asiago Mashed Pototoes,
and Asparagus		 32
Garlic Shrimp*
Sauteed Shrimp, White Wine, Tomatoes, Cremini Mushrooms, and Asparagus, in a Garlic Herb Butter Sauce.
Tossed with Rigatoni Pasta, and Pesto Crumbs		 28

PIZZA
Choose from our House Made Dough or Cauliflower Crust (+$3)
New Yorker
Pepperoni, Mushroom, and Mozzarella with Marinara Sauce		 16
Mama’s
Basil Pesto, Mozzarella, Roasted Artichoke, and Grilled Chicken. Finished with a Hint of Truffle Oil		 17
Romesco
Roasted Red Pepper Sauce, Goat Cheese, Spinach, Roasted Artichokes, and Mozzarella		 16
Prosciutto Fig
Garlic Oil Base, Dried Figs, Bleu Cheese, Mozzarella, Crispy Prosciutto and Arugula		 16

SANDWICHES

Served with French Fries

Steak Sandwich*
Grilled Flat Iron, Creamy Brie, Caramelized Onions, Fresh Arugula, Served on Griddled Baguette Roll

21

Angus Burger*
Premium Angus Burger, Gruyère Cheese, Butter Lettuce, Tomato, Pickled Onion, and Roasted Red Pepper
Aioli, Served on a Toasted Brioche Roll

18

Cubano
House Smoked Pork, Sliced Country Ham, Gruyère Cheese, Yellow Mustard, and Pickles,
Served on a Griddled Baguette Roll

18

Chicken Sandwich
Choice of Grilled or Crispy Chicken, Roasted Red Pepper Aioli, Butter Lettuce, Pickled Red Onions,
and Tomatoes, Served on a Toasted Brioche Roll

16

SALADS 

Caesar Salad
Romaine Lettuce, Parmesan Cheese, Anchovies, Kalamata Olives, and Croûtons,
with House made Caesar Dressing

12 

House Salad
Arcadian Mixed Lettuce, Cherry Tomatoes, Shredded Carrots, Shaved Onion,
Sliced Cucumber, with Choice of Dressing

10

Spinach Salad
Baby Spinach, Seasonal Berries, Shaved Red Onion, Toasted Pecans, and Goat Cheese.
Served with Balsamic Vinaigrette

14

Available Dressings: Creamy Bleu Cheese, Ranch, Balsamic Vinaigrette, Oil and Vinegar, Ceasar

Add to any salad: Chicken $6 / Shrimp $10 / Salmon $12 / Steak $16

DESSERTS

Made in House

Peanut Butter Pie
Smooth and Rich Peanut Butter Filling in a Oreo Cookie Crust

10

Dacquoise
Light Layers of French Almond Meringue, Chocolate Ganache, Buttercream and Toasted Almonds

11

Crème Brûlée
Velvety Custard with a Caramelized Sugar Crust, Lemon Berry Compote, Candied Orange

10

C9 Bread Pudding a la Mode
Bertrand’s Bread Pudding, Bourbon Raisin Sauce, French Vanilla Bean Ice Cream

12

*Consuming raw or undercooked meat, shellfish, and eggs may increase your risk of foodborne illness.
Gluten-Friendly options are available. Please ask your server.